Baked on the market square, every single morning.
A small family bakery and café in Little Wickham. Bread, pies, cakes and proper tea, all made behind the counter before the doors open.
Today
Mon – Sat, 7am – 4pm
Call
01632 960 418
Find us
4 Market Place, Little Wickham
Baked today
From the ovens behind the counter.
Everything on the shelves was made here this morning. What's left at four goes to the food bank on Church Street.
Bread & rolls
Sourdough, farmhouse white, seeded rye and soft baps, out of the oven by seven.
Pies & savouries
Pork pies, sausage rolls and a pasty of the day, made with meat from the butcher next door.
Cakes & bakes
Victoria sponge, lemon drizzle, brownies and scones, cut to order at the counter.
Breakfast & lunch
Bacon sandwiches, soup with fresh bread and toasties, to eat in or take away.
Counter favourites
What people come back for.
Full menu
Sourdough loaf
Slow-proved over two days, with a dark, crackly crust.
£4.20
Gluten (wheat)
Pork pie
Hot-water crust and outdoor-bred pork, made by hand.
£3.10
Gluten (wheat), Egg
Victoria sponge
Raspberry jam and vanilla buttercream, cut to order.
£3.40
Gluten (wheat), Milk, Egg
Bacon sandwich
Dry-cured back bacon on a fresh bap or white toast.
£4.50
Gluten (wheat), Milk